Chicken and Mushroom Rice

4.2 15 évaluations

Prép. 10min

Total 30min

4 portions

Ingrédients

garlic clove thinly sliced
1
capsicums any colour, cut in pieces (1-2 cm)
150 - 180 g
olive oil
20 g
chicken thigh, boneless and skinless
250 g
fresh mushrooms cut in quarters
100 g
canned chopped tomatoes
100 g
paprika (optionnel)
1 tsp
chicken stock cube (for 0.5 l)
1
salt
1 tsp
ground black pepper
½ tsp
water
400 g
short-grained rice
200 g

Niveau

facile

Infos nut. par 1 portion

Sodium 722.9 mg

Protides 17.7 g

Calories 1567 kJ / 374 kcal

Lipides 6.8 g

Fibre 11.1 g

Graisses saturées 2.1 g

Glucides 68.4 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

We Celebrate our Uniqueness 19 Recettes
International

Vous pourriez aussi aimer...

Steamed salmon with garlic butter, potatoes & Italian salad

45min

Retro prawn cocktail

20min

Teriyaki salmon with edamame and cucumber (Diabetes)

50min

Dukkah

10min

Cooking beetroot and corn

40min

Prawn arrabiata with zucchini noodles

40min

Pork fillet wrapped in prosciutto with barbecue butter

1h 30min

Pea and lettuce soup with scallops

45min

Rhubarb and ginger gin fizz

336h 10min

Chorizo and prawns a la Sidra

25min

Jerk chicken with pineapple slaw

5h

Braised cabbage and leek with steamed salmon

45min