Thai Beef and Sweet Potato Mash

2.7 3 évaluations

Prép. 20min

Total 45min

6 portions

Ingrédients

yellow onions quartered
5 oz
fresh ginger peeled, thinly sliced
½ oz
unsalted butter divided
2 ½ oz
sweet potatoes peeled, cubed
20 oz
Yukon gold potatoes peeled, cubed
10 oz
water
16 oz
limes
1 ½
olive oil
3 tbsp
honey
1 ½ tbsp
soy sauce
1 ½ tbsp
sugar snap peas
18 oz
18 oz edamame, in pods
thin sliced beef
21 - 26 oz
21 - 26 oz shaved beef steak
salt to season, to taste
fresh ground pepper to season, to taste
fresh cilantro, chopped to garnish
fresh red chili peppers (optionnel) sliced, to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 371.9 mg

Protides 29.7 g

Calories 1993.8 kJ / 476.5 kcal

Lipides 22 g

Fibre 7.1 g

Graisses saturées 9.2 g

Glucides 42.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Steaming - Layers of Flavors 11 Recettes
États-Unis

Vous pourriez aussi aimer...

Chicken Pesto Tagliatelle

1h 5min

Chicken Drumettes with Beer Sauce

55min

Chicken and Mushroom Rice

30min

Creamy Chicken and Sun-Dried Tomato Pasta

30min

Easy Beefy Mac and Cheese

20min

Florentine Meatballs and Linguine

1h 10min

Cranberry Chicken Salad Sandwich

15min

Tacos with Pulled Pork in Beer Sauce

5h 15min

Cherry Amaretto Dream

10min

Shredded Beef in Brown Ale

10h 20min

Salmon with Grapefruit Quinoa

50min

Baked Chicken Breasts Pizzaiola

55min