Haddock Crumble with Tomatoes and Peppers

Haddock Crumble with Tomatoes and Peppers

4.3 16 évaluations

Prép. 10min

Total 45min

4 portions

Ingrédients

Crumble

cornbread cut in pieces
200 g
pitted black olives
50 g
olive oil
50 g

Filling

garlic cloves
4
onions
100 g
olive oil
30 g
tomatoes quartered
300 g
green pepper cut in pieces (1 cm)
100 g
red pepper cut in pieces (1 cm)
100 g
white wine
20 g
dried bay leaf
1
haddock fillets skinless, boneless (approx. 520 g)
4

Niveau

facile

Infos nut. par 1 portion

Protides 29.9 g

Calories 2113 kJ / 505 kcal

Lipides 27.6 g

Glucides 34.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

WHITE FISH 10 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Smoked Haddock and Cauliflower Bake

Smoked Haddock and Cauliflower Bake

55min

Chicken, Butternut Squash and Toasted Pine Nut Risotto

Chicken, Butternut Squash and Toasted Pine Nut Risotto

45min

Kedgeree

Kedgeree

45min

Salmon and Fennel Risotto

Salmon and Fennel Risotto

25min

Salmon and Courgette en Croute

Salmon and Courgette en Croute

1h

Tomato basil chicken stew

Tomato basil chicken stew

35min

Tomato and Haddock Rice

Tomato and Haddock Rice

50min

Rice with Cod, Kidney Beans and Spinach

Rice with Cod, Kidney Beans and Spinach

30min

Pork with Spinach Lentils

Pork with Spinach Lentils

20min

Haddock and Potato Traybake with Steamed Vegetables

Haddock and Potato Traybake with Steamed Vegetables

45min

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

1h 20min

One-pot Moussaka

One-pot Moussaka

30min