Appareils et accessoires
Mushroom and Beef Burger
Prép. 15min
Total 1h
6 portions
Ingrédients
-
fresh shiitake mushrooms halved8 oz
-
fresh portobello mushrooms halved2 oz
-
fresh king oyster mushrooms halved4 oz
-
fresh Swiss brown mushrooms halved2 oz
-
ground beef broken into pieces16 oz
-
large eggs2
-
dried bread crumbs2 oz
-
liquid aminos, e.g. Bragg®1 oz
-
Worcestershire sauce2 tsp
-
freshly ground black pepper1 tsp
-
white cheddar cheese6 slices
-
hamburger buns toasted6
Niveau
facile
Infos nut. par 1 portion
Protides
18 g
Calories
1866 kJ /
446 kcal
Lipides
23 g
Fibre
2 g
Glucides
35 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
4th of July
10 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Turkey Bolognese Sauce
50min
English Breakfast Popovers
35min
Salmon in Mushroom Cream Sauce with Potatoes
50min
Tagliatelle with Porcini Mushrooms
1h
Chicken Adobo
1h 25min
Asparagus and Ham Rotelle
40min
Beef Stroganoff
40min
Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus
40min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Pork with Black Bean Sauce
30min
Spaghetti with Beef and Olive Meatballs
40min
Honey Garlic Glazed Drumettes
2h 45min