Lamb Kebobs

Lamb Kebobs

4.4 7 évaluations

Prép. 20min

Total 3h

6 portions

Ingrédients

raisins
80 g
blanched almonds
50 g
chilli powder (optionnel)
1 tsp
garlic cloves
2
fresh root ginger peeled, cut in round slices (2 mm)
10 g
boneless lamb leg cubed (3 cm)
500 g
unsalted butter soft
15 g
nigella seeds
1 tsp
ground coriander
1 tsp
hot paprika
1 tsp
ground black pepper
½ tsp
asafoetida
1 pinch
stale bread torn in pieces
50 g
garam masala
2 tsp
fine sea salt
2 tsp
medium egg
1
plain flour
2 Tbsp
vegetable oil
3 Tbsp

Infos nut. par 1 portion

Calories 385 kcal / 1611 kJ

Protides 20 g

Lipides 26 g

Glucides 20 g

Fibre 2 g

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Également présenté dans

COMFORTING FAMILY FOOD 11 Recettes
Royaume-Uni et Irlande

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