Appareils et accessoires
Cobb Salad
Prép. 15min
Total 1h
6 portions
Ingrédients
-
bacon cut into pieces (¼ in.)4 oz
-
water35 oz
-
large eggs4
-
16 oz chicken, cubed (½ in.)chicken breast fillet, boneless skinless cubed (½ in.)16 oz
-
salt divided½ tsp
-
ground black pepper divided½ tsp
-
extra virgin olive oil3 oz
-
shallots½ oz
-
garlic clove1
-
red wine vinegar2 oz
-
lemon juice1 tbsp
-
Dijon mustard1 tbsp
-
Worcestershire sauce1 tsp
-
romaine lettuce head to serve, torn into pieces (approx. 1 lg. head)1
-
tomatoes cored, seeded and diced (¼ in.), (approx. 9 oz)2
-
avocados diced (½ in.), (approx. 12 oz)2
-
blue cheese, crumbled to serve (approx. 4 oz)
-
fresh chives to serve, sliced (¼ in.), (approx. ½ oz)
Niveau
moyen
Infos nut. par 1 portion
Protides
30 g
Calories
2054 kJ /
491 kcal
Lipides
37 g
Fibre
6 g
Glucides
10 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Hearty Salads
10 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Southwest Quinoa
40min
Greek Stuffed Chicken
1h 35min
Roasted Potato Salad
1h
Chicken Enchiladas
40min
Shrimp Pasta Salad with Cilantro Pesto
35min
Shrimp Scampi
40min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Buffalo Ranch Chicken Salad
3h 5min
Ancho-Cranberry Turkey Enchiladas
1h 10min
Turkey Taco Bowl
1h
Chicken Pesto Tagliatelle
1h 5min
Three Egg French Omelet
30min