Appareils et accessoires
Peppermint crisp tart
Prép. 10min
Total 24h 20min
6 portions
Ingrédients
-
peppermint crisp chocolate bars broken into halves100 g
-
thickened cream (see Tips)600 g
-
tinned caramel395 g
-
Tennis biscuits (approx. 24)240 g
Niveau
facile
Infos nut. par 1 portion
Sodium
126.6 mg
Protides
9.7 g
Calories
3440.4 kJ /
822.3 kcal
Lipides
54.3 g
Fibre
0.3 g
Graisses saturées
32 g
Glucides
75.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Beef brisket chilli con carne
7h
Swedish meatballs and mash
50min
Coleslaw (Thermomix® Cutter, using modes)
10min
Rosemary and eschalot gravy
30min
Malva pudding
50min
Korma spice blend
5min
Lamb's fry with bacon
1h 20min
Vetkoek (fet-cook)
1h 35min
Beef stew with gnocchi
3h 15min
Rachel Shanks's Roast beef with Yorkshires and gravy
3h 15min
Herb and garlic dip
5min
Creamy beef curry and rice
1h 15min