
Appareils et accessoires
Tempura vegetables
Prép. 10min
Total 30min
4 portions
Ingrédients
-
vegetable oil (approx. 2L), to deep fry
-
egg1
-
ice cold water120 g
-
sparkling mineral water ice cold100 g
-
plain flour120 g
-
rice flour50 g
-
vegetables of choice, cut into pieces or sliced (see Tips)300 - 400 g
-
sea salt flakes to season
Infos nut. par 1 portion
Calories
239.1 kcal /
1000.2 kJ
Protides
8.6 g
Lipides
2.3 g
Glucides
44.8 g
Fibre
4.6 g
Graisses saturées
0.7 g
Sodium
67.1 mg