Appareils et accessoires
Keto Roast Turkey with Pancetta, Lemon and Herb Cream
Prép. 30min
Total 5h 30min
10 portions
Ingrédients
Preparing the Turkey
-
turkey thawed, (14-16 lbs, to serve 8-10 people)1
Lemon Herb Cream
-
lemon thin peel only, no white pith, plus extra to garnish1
-
rosemary, fresh leaves only, plus extra to garnish2 - 3 sprigs
-
thyme, fresh leaves only, plus extra to garnish6 sprigs
-
pancetta diced85 g
-
garlic clove1
-
mascarpone140 g
-
salt to taste½ tsp
-
black pepper, ground to taste¼ tsp
-
butter, unsalted diced (2.5 cm/1 in.)225 g
Prepping the Turkey
-
onion quartered1
-
garlic bulb cut in half1
-
5 bay leaf, freshbay leaf, dried (optionnel)5
Roasting
-
rosemary, fresh to garnish
-
thyme leaf, fresh to garnish
Niveau
facile
Infos nut. par 1 portion
Sodium
908.8 mg
Protides
93.9 g
Calories
3710.3 kJ /
886.8 kcal
Lipides
52 g
Fibre
0.9 g
Graisses saturées
22.9 g
Glucides
6.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
There is Always Room at Our TABLE
22 Recettes
Canada
Canada
Vous pourriez aussi aimer...
Thick and Creamy Custard
15min
Vegan Porridge with Fruits and Cinnamon
15min
Blueberry Jam
Pas d’évaluation
Mini rum baba bundts
2h
Chicken rolls with apples, sweet potatoes and curry sauce
1h 25min
Apple Tart
Pas d’évaluation
Béarnaise Sauce
20min
Turrón
Pas d’évaluation
Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce
2h 40min
Temaki Sushi
1h
Floating Islands
40min
Creamy Mushroom Soup
25min