Appareils et accessoires
Thin Crust Pizza Dough
Prép. 20min
Total 2h 30min
5 pieces
Ingrédients
-
olive oil to grease
-
warm water (100°F-110°F)19 oz
-
bread flour20 oz
-
fine semolina7 ½ oz
-
1 ½ packet/envelope rapid rise yeastrapid rise yeast3 tsp
-
salt2 ½ tsp
Niveau
facile
Infos nut. par 1 piece
Sodium
1171 mg
Protides
20 g
Calories
2385.9 kJ /
570.3 kcal
Lipides
2.6 g
Fibre
5 g
Graisses saturées
0.3 g
Glucides
114.2 g