Appareils et accessoires
Creamy cauliflower and blue cheese pasta
Prép. 15min
Total 40min
4 portions
Ingrédients
-
salted butter40 g
-
salt to taste½ - 1 tsp
-
garlic cloves2
-
cauliflower cut into pieces400 g
-
milk300 g
-
water550 g
-
fettuccine300 g
-
asparagus cut into bite-size pieces2 bunches
-
blue cheese crumbled, to taste130 - 150 g
-
fresh baby spinach leaves60 g
-
ground black pepper to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
1097.9 mg
Protides
24.3 g
Calories
2390.9 kJ /
569.3 kcal
Lipides
24.3 g
Fibre
7.8 g
Graisses saturées
14.9 g
Glucides
59.3 g
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88 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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