Appareils et accessoires
Egg Drop Soup
Prép. 15min
Total 45min
6 portions
Ingrédients
-
green onions white and green parts, divided6
-
sesame oil1 tsp
-
fresh ginger peeled, in pieces2 oz
-
5 oz Jinhua ham (Chinese ham), in piecesthick cut bacon in pieces5 oz
-
chicken stock low sodium48 oz
-
corn starch divided2 tbsp
-
liquid aminos, e.g. Bragg® divided2 tbsp
-
tofu, firm sliced in strips (approx. 2 in. x ½ in.)12 oz
-
large eggs5
-
ground black pepper to garnish
Niveau
facile
Infos nut. par 1 portion
Protides
19 g
Calories
933 kJ /
223 kcal
Lipides
13 g
Fibre
2 g
Glucides
9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Satisfying Soups
12 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Strawberry Ice (Korean-Inspired)
8h 5min
Homemade Thai Iced Tea
10min
Lemongrass Chicken Soup
50min
Thai Iced Tea
2h 25min
Browning 8.5 oz Shallots
25min
Lobster Tails with Black Bean Chili Sauce
40min
Chinese Long Beans with Pork
25min
Clams in White Wine with Cilantro
25min
English Breakfast Popovers
35min
Hawaiian Pizza with Stuffed Cheese Crust (Ben)
2h 10min
Fruit Juice
10min
Sweet and Sour Pork Ribs (TM5/6 Metric)
30min