Egg Drop Soup

Egg Drop Soup

4.0 34 évaluation

Prép. 15min

Total 45min

6 portions

Ingrédients

green onions white and green parts, divided
6
sesame oil
1 tsp
fresh ginger peeled, in pieces
2 oz
thick cut bacon in pieces
5 oz
5 oz Jinhua ham (Chinese ham), in pieces
chicken stock low sodium
48 oz
corn starch divided
2 tbsp
liquid aminos, e.g. Bragg® divided
2 tbsp
tofu, firm sliced in strips (approx. 2 in. x ½ in.)
12 oz
large eggs
5
ground black pepper to garnish

Niveau

facile

Infos nut. par 1 portion

Protides 19 g

Calories 933 kJ / 223 kcal

Lipides 13 g

Fibre 2 g

Glucides 9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Satisfying Soups 12 Recettes
États-Unis

Vous pourriez aussi aimer...

Thai Coconut Lemongrass Chicken Soup

50min

Pulut Pagi (Glutinous Rice Balls with Savoury Coconut Topping)

4h 40min

Lemongrass Chicken Soup

50min

Chinese Long Beans with Pork

25min

Spicy Asian Snow Peas

25min

Mongolian Beef with Rice and Steamed Orange Cake

1h 15min

Spaghetti with Clams, Mushrooms and Artichokes

50min

Bibimbap

55min

Savory Rice Porridge (Congee)

35min

Hainan Chicken Rice, Vegetable Soup, Steamed Egg

1h 25min

Korean Beef Sauté

1h 25min

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

35min