Lamb Loin Roll with Salsify and Sweet Potato

Lamb Loin Roll with Salsify and Sweet Potato

3.3 3 évaluations

Prép. 20min

Total 50min

4 portions

Ingrédients

Lamb Loin Roll

olive oil
30 g
Dijon mustard
10 g
garlic clove
1
fresh thyme leaves only
1 sprig
fresh rosemary leaves only
1 sprig
ground black pepper
¼ tsp
fine sea salt
1 ¾ tsp
lamb loins, boneless (approx. 120 g each)
4
water
500 g
sweet potatoes diced (3 cm)
500 g
black salsify peeled, cut in pieces (3 cm) (see tip)
500 g
white sandwich bread (approx. 200 g)
4 slices

Sauce and Finalisation

unsalted butter soft
40 g
plain flour
40 g
cream
50 g
milk
50 g
meat stock cube (for 0.5 l) crumbled
1
1 heaped tsp meat stock paste, homemade
fine sea salt
¼ tsp
ground black pepper
¼ tsp
oil for frying
fresh thyme (optionnel) for garnishing
2 sprigs

Niveau

difficile

Infos nut. par 1 portion

Protides 34 g

Calories 3682 kJ / 879 kcal

Lipides 44 g

Fibre 29 g

Glucides 72 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Our Easter Menu 10 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Beef Bourguignon

1h 30min

Whole Steamed Chicken with Spicy Cajun Rub

1h 25min

Gluten-free Burgers with Guacamole and Onion Rings

2h 45min

Meatballs in Tomato Sauce

1h 10min

Baby-friendly Chicken, Sweet Potato and Kale Filo Pie

1h 45min

Steak and Kidney Pudding

5h

Korean Fried Chicken

3h 10min

Hot Wings with Blue Cheese Dip

1h 45min

Pulled Pork Buns

6h 20min

Piri Piri Chicken with Chopped Vegetable Salad

7h 20min

Roast Spiced Duck with Plums and Cauliflower Potato Purée

2h

Chicken and Leek Pie

1h 20min

Tout montrer

Tout montrer