Tuatua fritters

Tuatua fritters

5.0 7 évaluation

Prép. 35min

Total 45min

8 portions

Ingrédients

vegetable oil plus extra for frying
10 g
rindless bacon rashers cut into pieces
3
red onion cut into halves
½
fresh coriander leaves only, plus extra for garnishing
15 g
milk
60 g
eggs
4
plain flour
125 g
baking powder
1 tsp
tuatua meat only, roughly chopped, (approx. 4 kg in shells - see Tips)
400 g
canned corn kernels drained
150 g
lemon juice to taste
salt to taste
wasabi mayonnaise to serve (see Tips)
lemon cut into wedges, to serve

Niveau

facile

Infos nut. par 1 portion

Sodium 250.3 mg

Protides 8.1 g

Calories 626.4 kJ / 149.1 kcal

Lipides 7.3 g

Fibre 0.6 g

Graisses saturées 1.5 g

Glucides 12.6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Mark Southon 10 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Tomato and onion gravy (South African)

25min

Sweetcorn fritters with chilli jam and avocado cream

1h 5min

Moroccan lamb with couscous

1h 50min

Dark chocolate frosting

10min

Mashed potatoes

40min

Lasagne bolognese

2h 30min

Steamed rice

25min

Whipped cream

15min

Pumpkin fritters

35min

Rosemary meat pies

3h 30min

Spiked and spicy veggie juice

10min

Mac & cheese cups

1h 15min