Appareils et accessoires
Deviled Eggs with Chow Chow and Cajun Sunshine
Prép. 30min
Total 10h
16 portions
Ingrédients
Pickling Spice
-
whole yellow mustard seeds2 tbsp
-
whole allspice berries1 tbsp
-
coriander seeds2 tsp
-
whole cloves2
-
ground ginger2 tsp
-
red pepper flakes2 tsp
-
dried bay leaf crumbled1
-
cinnamon stick broken in two (approx. 2 in.)½
-
dried ground turmeric1 tsp
-
celery seeds2 tsp
Chow Chow
-
green tomatoes diced (½ in.)32 oz
-
cauliflower cut into small florets16 oz
-
yellow onions diced (½ in.)6 oz
-
red bell peppers diced (½ in.)6 oz
-
green bell peppers diced (½ in.)6 oz
-
salt2 oz
-
sugar4 oz
-
apple cider vinegar22 oz
Deviled Eggs
-
water14 oz
-
large eggs8
-
unsalted butter room temperature1 ½ oz
-
Cajun Sunshine hot pepper sauce plus extra to season and serve1 oz
-
salt plus extra to season, to taste½ tsp
-
white pepper to taste⅛ tsp
-
microgreens to garnish
Niveau
moyen
Infos nut. par 1 portion
Sodium
1548 mg
Protides
5 g
Calories
502 kJ /
120 kcal
Lipides
5 g
Fibre
2 g
Graisses saturées
2 g
Glucides
14 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Facebook Live Favorites
74 Recettes
États-Unis
États-Unis
Ritz-Carlton, New Orleans
10 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Garlic Pull-Apart Knots
1h 55min
Pizza Dough
1h
Freekeh Risotto with Mushrooms
9h
Rice Salad with Watermelon and Mozzarella
45min
Green Smoothie
10min
Salted Caramel Florentines
55min
Salmorejo (Cold Tomato Soup)
35min
Basil Pesto (TM5 Metric)
10min
Caramelized Onion Pizza Dough
4h 25min
Guacamole (TM5/6 Metric)
5min
Vegan Creamy Tomato Soup
30min