Traditional chicken broth with angel hair pasta

Traditional chicken broth with angel hair pasta

3.5 18 évaluation

Prép. 15min

Total 1h 45min

4 portions

Ingrédients

apple cider vinegar
1 tsp
salt plus extra to taste
2 - 4 tsp
water
1400 g
carrot cut into pieces
50 g
celeriac cut into pieces (see Tips)
70 g
leek white part only, cut into pieces
30 g
chicken wings
4 - 5
dried bay leaves
2
black peppercorns
5
allspice berries
2
angel hair pasta
200 g
ground black pepper to taste
fresh flat-leaf parsley leaves only, chopped, to garnish (see Tips)

Niveau

facile

Infos nut. par 1 portion

Sodium 2300.5 mg

Protides 22.2 g

Calories 1665.8 kJ / 396.6 kcal

Lipides 17.4 g

Fibre 3.4 g

Graisses saturées 5.2 g

Glucides 36 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Blade Cover Cooking 8 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Pâtè with Riesling

3h

Meatballs with Romesco sauce

1h 40min

Coppa del nonno

5min

Potato and porcini mushroom soup

30min

Traditional chicken broth with angel hair pasta

1h 30min

Biltmore Veal Fricassee

1h 20min

Chicken with capsicum

45min

Ukrainian borscht

35min

Fish balls with yoghurt sauce

1h 50min

Yoghurt cake

1h 40min

Camille carrot and almond cakes

1h 10min

Apple tart

1h