Appareils et accessoires
Vegan Summer Rolls
Prép. 25min
Total 35min
15 piece
Ingrédients
Peanut Sauce
-
peanuts, roasted, salted50 g
-
water200 g
-
peanut butter70 g
-
hoi sin sauce70 g
Vegetable Fillings
-
cucumber200 g
-
carrot200 g
-
red pepper150 g
-
yellow pepper150 g
-
red cabbage100 g
Rolling
-
water warm500 g
-
spring roll rice paper (approx. Ø 20 cm)15 sheets
-
green lettuce leaves100 g
-
mint leaves (optionnel) leaves only5 g
-
coriander leaf (optionnel) leaves only5 g
Niveau
moyen
Infos nut. par 1 portion
Sodium
54 mg
Protides
4 g
Calories
563 kJ /
134 kcal
Lipides
5 g
Fibre
2.4 g
Graisses saturées
1 g
Glucides
17 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Cookidoo Kids Picnic
6 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Kung Pao Cauliflower with Pickled Carrot and Sesame Salad
40min
Vegan Pepperoni
5h 10min
Crispy Korean Tofu
1h 20min
Vegan Cauliflower Fettuccine Alfredo
50min
Chickpea Pancakes
20min
Veggie-packed Vegan Pizza
1h 30min
Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut
1h
Stuffed Sweet Potatoes with Banana Sriracha Mayo and Coleslaw
50min
Vegan Sun-dried Tomato and Artichoke Quiche
1h 10min
Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil
30min
Bulgur Salad with Rocket, Peach and Avocado
35min
Sweet and Sticky Red Cabbage and Sweet Potato Salad
40min