Caramelised leek and feta tart (TM6, Maria Stuart)

Caramelised leek and feta tart (TM6, Maria Stuart)

4.6 154 évaluations

Prép. 15min

Total 2h 25min

8 portions

Ingrédients

Pastry

unsalted butter chilled and cut into pieces, plus extra to grease
90 g
plain flour plus extra to dust
180 g
egg yolk
1
chilled water
30 g

Filling

oil
20 g
leek white part only, cut into slices (1-2 cm)
300 g
brown sugar
20 g
white vinegar
10 g
pouring (whipping) cream
200 g
eggs
3
sea salt to season
1 - 2 pinches
ground black pepper to season
1 - 2 pinches
Danish feta crumbled
70 g
cherry tomatoes mixed, sliced as desired
100 g
anchovy fillets (optional)
8
fresh flat-leaf parsley leaves only, to garnish
mixed salad leaves to serve

Niveau

facile

Infos nut. par 1 portion

Sodium 402.3 mg

Protides 9.5 g

Calories 1589.2 kJ / 378.4 kcal

Lipides 28 g

Fibre 2 g

Graisses saturées 15.7 g

Glucides 22.1 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Chef favourites 57 Recettes
Australie et Nouvelle-Zélande

Thermomix creating something incredible 92 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Caramelised leek and feta tart

2h 25min

Frangipane and apricot muffins

35min

Set and forget rice pudding

1h 10min

That's a wrap (Noni Jenkins)

55min

Vegetable bake (Thermomix® Cutter)

55min

Pineapple carpaccio and strawberry sorbet (Thermomix® Cutter, using modes)

20min

Banana oat clusters

55min

Parfait au chocolat with summer berries (Nico Moretti)

8h 20min

Berry Liqueur

25min

Asparagus tart with sour cream pastry

2h

Cheese and tomato bread

3h 5min

Nut butter & berry chia jam overnight oats

24h 10min