Appareils et accessoires
Antonio Bachour: Pancakes with Mascarpone Cream and Berries
Prép. 35min
Total 45min
12 pieces
Ingrédients
Mascarpone Cream
-
mascarpone8 oz
-
heavy whipping cream3 ½ oz
-
confectioners sugar2 oz
Pancakes
-
egg whites, from large eggs chilled3
-
sugar2 oz
-
all-purpose flour10 oz
-
buttermilk12 oz
-
whole milk3 ½ oz
-
unsalted butter melted and cooled2 oz
-
egg yolks from large eggs4
-
baking powder4 tsp
-
salt1 tsp
-
non-stick cooking spray to grease
Assembly
-
maple syrup to serve
-
fresh berries to serve
Niveau
moyen
Infos nut. par 1 piece
Sodium
369 mg
Protides
6 g
Calories
987 kJ /
236 kcal
Lipides
10 g
Fibre
1 g
Graisses saturées
6 g
Glucides
32 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Decadent Desserts with Antonio Bachour
11 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Nectarine Tart with Frangipane
1h
Focaccia with Caramelized Carrots
1h 50min
Creamy Orange and Pineapple Jello Mold
4h 20min
Monster Mash with Black Sesame Crackers
1h 10min
Black Forest Crepes
1h 15min
Maple Sweet Potato Quiche
2h 10min
Peach Yogurt Ice cream
20min
Matcha Granola Muffins
25min
Matcha Hot Chocolate
15min
Cinnamon Dolce Coffee
15min
Dutch Baby Pancake
20min
Antonio Bachour: Crème Brûlée with Tropical Fruits
3h 40min