Cod and Spinach Gratin with Carrot and Courgette Soup

Cod and Spinach Gratin with Carrot and Courgette Soup

3.6 10 évaluations

Prép. 10min

Total 1h

6 portions

Ingrédients

cornbread broken in pieces (see tip)
80 g
olive oil
65 g
garlic cloves
2
onions (approx. 3-4), quartered
400 g
carrots (approx. 5), cut in pieces
300 g
frozen spinach defrosted
400 g
salt cod, presoaked and desalted (see tip)
500 g
courgettes (approx. 2 medium courgettes), cut in pieces (2 cm)
550 g
crisps (straw potato chips)
300 g
milk
1000 g
plain flour
100 g
unsalted butter diced
30 g
ground black pepper
1 pinch
ground nutmeg
1 pinch
salt
2 tsp
water
400 g

Niveau

facile

Infos nut. par 1 portion

Protides 30 g

Calories 2855 kJ / 683 kcal

Lipides 37 g

Fibre 8 g

Glucides 56 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Community Stars Showcase 10 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

30min

Salt Cod with Spinach and Chickpeas

45min

Salmon and Leek Parcel with New Potatoes

1h

Aubergine Parmigiana - Parmigiana di melanzane

1h

Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli

40min

Rice with Cod, Kidney Beans and Spinach

30min

Georgian Chicken with Bulgur Wheat

1h 15min

Sea Bass with Raisins and Pine Nuts

45min

Bean Casserole with Fresh Tuna

40min

Orzo with Salmon and Spinach

40min

Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio

1h

Greek-style Baked Cod with Bulgur Wheat

1h 30min