Pickled fruit

Pickled fruit

3.0 2 évaluations

Prép. 20min

Total 744h 45min

900 g

Ingrédients

white wine vinegar
250 g
raw sugar to taste (see Tips)
80 g
sweet wine
100 g
sea salt
½ tsp
allspice berries (see Tips and variations)
5
ripe fresh fruit hard varieties (e.g. apples, pears, pineapple), peeled if required, cored and cut into slices (see Tips)
500 g
spice mix (sweet or savoury) of choice, to flavour (see Tips)

Niveau

facile

Infos nut. par 900 g

Sodium 999.4 mg

Protides 2.9 g

Calories 2861.8 kJ / 684 kcal

Lipides 1.3 g

Fibre 7.1 g

Graisses saturées 0.2 g

Glucides 138.5 g

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Également présenté dans

Less waste, more food with Thermomix® 70 Recettes
Australie et Nouvelle-Zélande

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