Appareils et accessoires
Saffron Chicken Penne
Prép. 25min
Total 30min
4 portions
Ingrédients
-
Parmesan cheese cut in pieces50 g
-
saffron threads¼ tsp
-
water plus 1 Tbsp warm water1000 g
-
fine sea salt1 ½ tsp
-
olive oil2 ½ tsp
-
penne350 g
-
chicken breast cut in strips (1 cm)450 g
-
double cream200 g
-
ground black pepper¼ tsp
-
fresh spinach50 g
-
fresh red chillies seeds discarded, sliced (1 mm)1 - 2
Niveau
facile
Infos nut. par 1 portion
Protides
51.8 g
Calories
3267 kJ /
781 kcal
Lipides
34.6 g
Glucides
65.6 g
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Royaume-Uni et Irlande
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