Appareils et accessoires
Beetroot curls salad with goat cheese and walnuts
Prép. 10min
Total 15min
4 portions
Ingrédients
-
apple trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)150 g
-
beetroot trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)300 g
-
freshly squeezed lemon juice15 g
-
extra virgin olive oil40 g
-
mustard15 g
-
apple cider vinegar25 g
-
cream15 g
-
freshly squeezed lemon juice½ tbsp
-
maple syrup1 tbsp
-
sea salt½ tsp
-
ground black pepper3 pinch
-
garlic powder1 pinch
-
fresh goat's cheese cut in pieces (2 cm)150 g
-
chopped walnuts30 g
Niveau
facile
Infos nut. par 1 portion
Sodium
510.4 mg
Protides
9.5 g
Calories
1336.3 kJ /
319.4 kcal
Lipides
24.5 g
Fibre
3.7 g
Graisses saturées
8.4 g
Glucides
17.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Spiralize - Autumn/Winter
16 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
TM7 Demo (AU)
1h 30min
Layered meal: Broccoli pea soup, salmon and veggies
1h 25min
Express pho soup with spiralized daikon (Thermomix® Spiralizer, TM5)
50min
Browned pork mince
20min
Thai red chicken curry and rice
40min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
White bean smash with kale, eggs and avocado (Diabetes)
25min
Silverbeet and mushroom tart (Diabetes)
1h 35min
Chocolate Nice Cream
2h 5min
Wholemeal fish fingers with smashed beans (Diabetes)
35min
Chicken laksa
30min
Chicken, spinach and leek risotto
30min