Appareils et accessoires
Fresh fruit tart (Thermomix® Cutter, using modes)
Prép. 35min
Total 5h 55min
12 portions
Ingrédients
Vanilla cream
-
pouring (whipping) cream200 g
-
milk300 g
-
eggs2
-
egg yolks2
-
natural vanilla extract1 ½ tsp
-
white sugar80 g
-
cornflour50 g
-
sea salt1 pinch
Pastry
-
white sugar50 g
-
unsalted butter cut into pieces, plus extra to grease150 g
-
plain flour plus extra to dust250 g
-
egg1
-
sea salt1 pinch
-
natural vanilla extract1 ½ tsp
Assembly
-
strawberries hulled400 g
-
kiwifruit peeled2
-
peach ripe, unpeeled, stone romoved, trimmed and cut in half1
-
apricot jam80 g
-
water15 g
-
fresh blueberries to decorate
-
cream to serve (optional)
Niveau
moyen
Infos nut. par 1 portion
Sodium
62 mg
Protides
6.1 g
Calories
1514.5 kJ /
362 kcal
Lipides
19.5 g
Fibre
2.1 g
Graisses saturées
11.4 g
Glucides
41.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, TM5)
Pas d’évaluation
Turmeric chicken bone broth
6h 10min
French onion pasta
45min
Kale mash
30min
Rainbow Fruit Tart
1h 40min
Barbecue Onions (500 g)
45min
Home-style sponge cake
2h 30min
Apple tart (Thermomix® Cutter, using modes)
1h
Frozen yoghurt bark (Thermomix® Cutter, using modes)
6h 10min
Banana Nice cream
5min
Blueberry and lemon curd muffins
50min
Lemon meringue ice-cream cake
13h 15min