Sambal Goreng Jawa

5.0 2 évaluations

Prép. 5min

Total 30min

6 portions

Ingrédients

shallots peeled
60 g
garlic cloves peeled
3
fresh ginger
10 g
bird's eye chilli (chilli padi) adjust to taste
6
galangal
10 g
anchovies (ikan bilis) soaked to soften
80 g
water
120 g
cooking oil
60 g
fresh lemongrass white part only, bruised
1
tamarind paste
1 tbsp
water
5 tbsp
long beans cut in 2 cm length
70 g
dried glass noodles (soh hoon)
40 g
dried fuchuk
80 g
water to soak dry glass noodles and fuchuk
tofu puffs cut in quarters
50 g
prawn small size, peeled
100 g
sugar
1 tsp
dark soy sauce
1 tbsp
sweet soy sauce
50 g
potatoes cut in 2 cm cubes, fried
200 g
tempeh cut in 1 cm slices, fried
200 g
fresh red chillies sliced
1

Niveau

facile

Infos nut. par 1 portion

Sodium 1204.5 mg

Protides 24.6 g

Calories 1608.4 kJ / 384.4 kcal

Lipides 21.5 g

Fibre 2.9 g

Graisses saturées 3.6 g

Glucides 27 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Meriah Raya 28 Recettes
International

Vous pourriez aussi aimer...

Bingka Ubi (Baked Tapioca Cake)

1h 10min

Char Kway Teow

25min

Jawa Mee with Cuttlefish Sambal

3h 30min

Talam Gula Melaka (Steamed Palm Sugar Cake)

50min

Steamed Siew Mai

5h

Lontong (Rice Cakes With Vegetable Curry)

30min

Steamed Fish With Pickled Chilli And Black Beans

35min

Traditional Chinese Peanut Cookies

1h 20min

Sarawak Ragi Huat Kuih (White Yeasted Steamed Cupcakes)

51h 50min

Serunding Udang Kering (Dried Shrimp Floss)

1h

Pulut Panggang (Grilled Rice Packets)

1h 20min