Appareils et accessoires
Rhubarb Vanilla Flan
Prép. 5min
Total 50min
8 portion
Ingrédients
-
butter, unsalted (from cows' milk) for greasing
-
egg, European medium (53-63 g) (from chicken)3
-
wheat flour60 gram
-
cow milk200 gram
-
double cream (around 48 % fat)200 gram
-
caster sugar150 gram
-
vanilla extract, natural1 teaspoon
-
rhubarb cut in pieces (2-3 cm)200 - 250 gram
Niveau
facile
Infos nut. par 1 portion
Protides
5 g
Calories
1190 kJ /
285 kcal
Lipides
17 g
Glucides
27 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Every Season Is a Healthy Season
30 Recettes
International
International
Vous pourriez aussi aimer...
Lemon meringue tart
2h 30min
Easy banana muffins
30min
Banana bread
1h 40min
Scones
30min
Chocolate Babka
3h
Café-style banana bread
1h 45min
Classic Yellow Cake
1h 30min
Blueberry Coffee Cake
1h
Mini Basque cheesecakes (Dani Valent)
2h 25min
Tear and share cinnamon scrolls with honey butter
50min
Blueberry and lemon curd muffins
50min
Chocolate cupcakes
1h 20min