Chicken fusilli with mushrooms

Chicken fusilli with mushrooms

4.4 247 évaluation

Prép. 15min

Total 40min

4 portions

Ingrédients

Parmesan cheese crust removed and cut into pieces (3 cm)
60 g
garlic cloves
2
brown onion cut into halves
60 - 80 g
olive oil
20 g
fresh Swiss brown mushrooms cut into quarters
150 g
water
400 g
pouring (whipping) cream
200 g
skinless chicken thigh fillet cut into pieces (3 cm) (see Tips)
250 g
Vegetable stock paste (see Tips)
2 - 3 tsp
ground black pepper
¼ tsp
dried fusilli pasta or similar short dried pasta
200 g
fresh green beans cut into pieces (2-3 cm) (optional)
150 g
cherry tomatoes cut into halves (optional)
70 g
fresh basil leaves only, for garnishing
2 sprigs

Niveau

facile

Infos nut. par 1 portion

Sodium 484.8 mg

Protides 26 g

Calories 2383.5 kJ / 567.5 kcal

Lipides 33.7 g

Fibre 4.6 g

Graisses saturées 17.1 g

Glucides 38.2 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

3 cheers for chicken 9 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

All-in-one chicken dinner (Skinnymixers)

50min

Pasta with tuna

30min

Beef stroganoff

35min

Chicken with creamy vegetable sauce

35min

Beef "Burgundy"

40min

Stir-fry beef bowl

35min

Chicken and warm potato salad

55min

Tomato basil chicken stew

35min

Vegetable potato salad with chicken

1h 15min

Chicken with spinach and almond pesto tagliatelle

35min

Beef stew with buttermilk dumplings

1h 40min

Chorizo and chicken pasta

50min