Fruit Tart with Camomile Custard

Fruit Tart with Camomile Custard

4.0 21 évaluations

Prép. 25min

Total 2h

8 slices

Ingrédients

Pastry

unsalted butter diced (1 cm) then frozen for 30 minutes
120 g
plain flour plus extra for dusting
180 g
icing sugar
40 g
fine sea salt
1 pinch
egg yolk from medium egg
1
water
3 tsp

Camomile Custard

whole milk
500 g
caster sugar
200 g
camomile tea bags
3
medium eggs
2
egg yolks from medium eggs
4
cornflour
50 g

Topping

double cream
150 g
fresh blackberries
175 g
edible flowers (optionnel) for decoration
fresh blueberries
200 g

Infos nut. par 1 portion

Calories 530 kcal / 2218 kJ

Protides 8.6 g

Lipides 28 g

Glucides 61 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Sweet 80 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Mandarin and White Chocolate Trifle

Mandarin and White Chocolate Trifle

6h

Ricotta Cheesecake with Fig Jam

Ricotta Cheesecake with Fig Jam

5h 40min

Cheesecake (baked)

Cheesecake (baked)

7h 20min

Tiramisu

Tiramisu

5h 20min

Goat's Cheese Panna Cotta with Beetroot and Port Jelly, Beetroot Gel and Beetroot Pickles

Goat's Cheese Panna Cotta with Beetroot and Port Jelly, Beetroot Gel and Beetroot Pickles

15h 15min

Smoked Haddock and Spinach Tart

Smoked Haddock and Spinach Tart

2h 30min

Chocolate Meringue Stack

Chocolate Meringue Stack

7h 30min

Strawberry and White Chocolate Mousse Dessert

Strawberry and White Chocolate Mousse Dessert

4h 30min

Tiramisu Cheesecake - Cheesecake al tiramisu

Tiramisu Cheesecake - Cheesecake al tiramisu

11h 30min

Pastéis de Nata (Custard Pastries)

Pastéis de Nata (Custard Pastries)

55min

Mango Swiss Roll

Mango Swiss Roll

40min

Carrot Cake

Carrot Cake

2h 30min