Thai-style prawn broth with spicy apples

Thai-style prawn broth with spicy apples

4.3 6 évaluations

Prép. 30min

Total 1h 15min

4 portions

Ingrédients

Spicy apples

cooking apple
4
vanilla sugar (refer to recipe in The Basic Cookbook)
2 tsp
star anise
4
ground ginger
4 pinches
whole cloves
4
ground cinnamon
4 pinches

Thai broth

onions cut into halves
150 g
fresh ginger cut into thin slices
20 - 30 g
fresh chillies deseeded if preferred
1
olive oil
15 g
unpeeled raw prawns with heads and shells removed and reserved
800 g
water
1400 g
rice vinegar
40 g
fish sauce
30 g
whole cloves
2
star anise
1
salt adjust to taste
3 pinches
ground black pepper adjust to taste
3 pinches
dried Chinese egg noodles
80 g
wakame flakes (optionnel)
2 pinches
fresh bean sprouts
100 g
fresh coriander leaves
15

Niveau

moyen

Infos nut. par 1 portion

Protides 21 g

Calories 1242 kJ / 296 kcal

Lipides 6 g

Fibre 3.3 g

Glucides 36 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Fabulous Flavour on Every Level 72 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Coconut fish curry

1h 10min

Prawn bisque with lemon myrtle (Andrew Fielke)

55min

Asian-style mussels

30min

Pad Thai noodles with prawns

30min

Fragrant whole barbecued fish

2h 50min

Seafood en papillote with saffron potatoes

35min

Crab linguine

30min

Hot and sour soup

55min

Mediterranean seafood rice with chorizo

1h 5min

Bun bo hue (spicy noodle soup)

1h 50min

Baked masala fish

1h 15min

Prawn and fish ball soup with Ramen noodles

35min