Quinoa puddings with raspberry sauce

Quinoa puddings with raspberry sauce

2.0 5 évaluations

Prép. 25min

Total 2h

6 portions

Ingrédients

Raspberry sauce

fresh raspberries
300 g
300 g frozen raspberries, thawed
white sugar to taste
100 - 150 g
lemon juice
30 g
unsalted butter for greasing

Quinoa puddings

orange juice, freshly squeezed (4-5 oranges)
300 g
coconut milk
300 g
pitted dates
50 g
ground cinnamon adjust to taste
½ tsp
¼ - ½ tsp ground cardamom
quinoa
160 g
natural vanilla extract
½ tsp
ripe banana (approx. 100 g), cut in slices
1
water
500 g
fresh mixed berries
50 g

Niveau

facile

Infos nut. par 1 portion

Protides 6 g

Calories 1599 kJ / 382 kcal

Lipides 13 g

Fibre 6 g

Glucides 55 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Fabulous Flavour on Every Level 72 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto

1h 50min

Gluten free plain flour

5min

Crumbed fish nuggets

1h 40min

Steamed coconut custards

45min

Fish balls with yoghurt sauce

1h 50min

Mighty mouse balls

1h 15min

Baked broccoli bites with tofu mayonnaise

55min

Dairy free coconut caramel ice cream with crêpes

8h 20min

Gluten free fruit and nut loaf

55min

Coconut and almond milk shake

10min

Raw chocolate snaps

1h 5min

Wholefood pancakes with vanilla and cinnamon poached apples

1h 25min