Appareils et accessoires
Nasi Kampung (Kampung Style Fried Rice)
Prép. 5min
Total 20min
5 portions
Ingrédients
-
garlic cloves3
-
shallots100 g
-
fresh red chillies deseeded50 g
-
bird's eye chillies3
-
dried anchovies rinsed30 g
-
salt½ tsp
-
cooking oil70 g
-
100 g water spinach, cut in pieces (3 cm)long beans diagonally cut in thin slices (3 cm)100 g
-
cooked rice (see tips)700 g
-
toasted dried anchovies to garnishsome
Niveau
facile
Infos nut. par 1 portion
Sodium
489 mg
Protides
7 g
Calories
992 kJ /
237 kcal
Lipides
15 g
Fibre
0 g
Graisses saturées
2 g
Glucides
18 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Let's Go Mamak
12 Recettes
International
International
Thermomix®️ Experience Menu
33 Recettes
International
International
Vous pourriez aussi aimer...
Nasi Kampung (Kampung-style fried rice)
20min
Nasi Lemak
45min
Kopitiam Style Soft Boiled Eggs
15min
Masala Squid
25min
Four Course Meal (Chicken Rice)
1h 25min
Kam Heong (Golden Fragrance) Prawns
25min
Chicken porridge with century egg
30min
Fried Beehoon
20min
Ayam Masak Merah (Spicy Tomato Chicken)
1h 25min
Macaroni ABC Soup
55min
Tom Yum Goong
30min
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35min