Appareils et accessoires
Pizza Capricciosa
Prép. 10min
Total 1h 35min
3 portions
Ingrédients
Dough
-
water220 g
-
barley maltsugar1 tsp
-
20 g fresh yeast, crumbleddried instant yeast2 tsp
-
strong white bread flour400 g
-
extra virgin olive oil plus extra for greasing30 g
-
fine sea salt1 tsp
Topping
-
mozzarella cut in pieces (2 cm)200 g
-
anchovy fillets, in oil drained6
-
tinned whole peeled tomatoes250 g
-
fine sea salt plus extra to taste1 pinch
-
artichoke hearts, in oil drained, quartered4
-
mushrooms in oil, or 4 porcini mushrooms, sliced50 g
-
taggiasca olives50 g
-
ground black pepper to taste
Niveau
facile
Infos nut. par 1 portion
Protides
32.2 g
Calories
3435 kJ /
821 kcal
Lipides
33.1 g
Glucides
105.2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Italian Kitchen
62 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Brain Cupcakes
1h 40min
Creamy Tomato Soup
40min
Asparagus Stem Soup
55min
Jalapeño Chicken Lettuce Wraps
30min
Asian Chicken Noodle Soup
1h 35min
Skin glow detox juice
10min
Hot and Sour Prawn Soup
15min
Tom Yum with Prawns
25min
Steamed Chocolate Cake with Whipped Cream
1h 10min
Cucumber Soup with Prawn Skewers
35min
Mussels in Cream and White Wine Sauce
45min
Sicilian Iced Coffee
4h 10min