Curried Prawns with Rice

Curried Prawns with Rice

3.1 39 évaluations

Prép. 15min

Total 1h

2 portions

Ingrédients

frozen green peas
50 g
curry powder
35 g
carrots peeled, diced (1 cm)
150 g
rice
200 g
medium eggs lightly beaten
2
water
1200 g
onions quartered
70 g
vegetable oil
10 g
sunflower oil
raw tiger prawns, peeled deveined, cut in pieces (2 cm) (see tip)
100 g
fresh pineapple peeled, cut in pieces (2 cm)
30 g
rice wine
½ tsp
fish sauce
1 tsp
fine sea salt
½ tsp

Niveau

facile

Infos nut. par 1 portion

Protides 18 g

Calories 1306 kJ / 312 kcal

Lipides 18 g

Fibre 10 g

Glucides 22 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Chinese Seafood 10 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Beef-Ragout with Macaroni

30min

Steamed Garlic Prawns

30min

Chicken and Vegetable Soup

1h 30min

Prawn and Sweet Potato Fritters

55min

Louisiana Rice and Shrimp

25min

Boiled Eggs

20min

Tomato and Haddock Rice

50min

Sweet and Sour Chicken with Rice

40min

Tomato basil chicken stew

35min

Chicken chorizo and chickpea stew

40min

Honeyed Chicken

25min

Pasta with Chicken, Mushrooms and Green Beans

40min