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Pulled Pork Buns

Pulled Pork Buns
4.5 26 évaluations
Prép. 20min
Total 6h 20min
6 portions
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Ingrédients

  • onions halved, sliced (1 cm)
    100 g
  • pork shoulder, boneless in one piece
    800 g
  • barbecue sauce
    500 g
  • water
    150 g
  • cola
    200 g
  • beef jus
    400 g
  • garlic clove lightly crushed
    1
  • fresh rosemary
    1 sprig
  • smoked salt
    ½ tsp
  • burger buns
    6
  • iceberg lettuce
    12 leaves
  • tomato ketchup
    120 g

Infos nut. par 1 portion

Calories 472 kcal / 1975 kJ
Protides 33 g
Lipides 19 g
Glucides 40 g
Fibre 3 g

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Également présenté dans

Slow Cook and Sous-vide 9 Recettes
Royaume-Uni et Irlande

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