Chicken Coq au Vin (Betty) Metric

Chicken Coq au Vin (Betty) Metric

4.4 29 évaluation

Prép. 15min

Total 2h 15min

6 portions

Ingrédients

extra virgin olive oil divided
60 g
onions quartered
225 g
butter, unsalted plus 1 heaping tbsp, room temperature
30 g
chicken thighs, skin on, bone in
8
1 chicken
bacon unsmoked, in pieces (5 cm)
225 g
carrots peeled, in rounds (2 cm)
225 g
cremini mushrooms trimmed, halved or quartered, if large
225 g
salt
1 tsp
black pepper, freshly ground to taste
1 tsp
red wine (725 ml)
1 bottle
garlic cloves crushed
2
fresh thyme
2 sprigs
bay leaves, dried
2
all-purpose flour
1 tbsp
parsley, fresh chopped
15 g
mashed potato to serve

pasta, any type, cooked, to serve

Niveau

facile

Infos nut. par 1 portion

Sodium 623 mg

Protides 48 g

Calories 3088 kJ / 738 kcal

Lipides 50 g

Fibre 2 g

Graisses saturées 15 g

Glucides 12 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Proteins - Thermomix® Sensor 10 Recettes
Canada

Stoneware Baking Essentials 19 Recettes
Canada

Vous pourriez aussi aimer...

Green Bean Gremolata

25min

Montreal Steak Seasonning Blend

5min

Moroccan Lamb with Preserved Lemon Couscous

4h

North Carolina BBQ Chicken with Skillet Cornbread

3h 25min

Roast pork with sage and cranberry stuffing (MEATER+®)

3h 35min

Roasted Pork Loin (Betty) Metric

1h 35min

Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy

1h 5min

Colcannon with Sausages and Guinness Gravy

1h 5min

Pork tenderloin parcels

1h

Cider-brined pork chops with apple dressing

2h 20min

Braised Pork and Eggs with Rice

40min

Pork Chops with Orange

2h 25min