CA Digital Flipbook #1

Berry Dream

• 140 g sugar adjust to taste
• 500 g mixed frozen red berries
  ou 500 g frozen fruit any type
• 10 - 30 g lime juice to taste
  ou 10 - 30 g lemon juice to taste
• 2 pasteurized egg whites (see Tip)
  ou 60 g liquid egg whites, pasteurized
• 100 g fresh berries, mixed to garnish

Lemonade

• 2 - 3 lemons preferably organic, unpeeled and halved
• 1000 g water chilled, divided into 500 g
• 100 - 115 g sugar to taste
• 10 ice cubes

Pizza Dough

• 30 g extra virgin olive oil plus extra to grease
• 225 g water room temperature
• 1 tsp sugar
• 2 tsp active dry yeast
  ou 2 tsp dried instant yeast
• 395 g bread flour
• 1 tsp salt
• 1000 g water

Broccoli Salad with Red Pepper and Pine Nuts

• 300 g broccoli florets
• 1 red bell pepper (approx. 150 g), cut into pieces
• 1 dessert apple (e.g. Granny Smith or Pink Lady), (approx. 150 g), quartered
• 30 g pine nuts
  ou 30 g sunflower seeds
• 25 g olive oil
• 15 g fruit vinegar
  ou 15 g white balsamic vinegar
• 1 tsp honey
• 1 ½ tsp mustard
• 1 tsp salt
  ou 1 tsp herb salt
• ½ tsp ground black pepper

Parmesan Risotto

• 45 g Parmesan cheese cubed (1 cm)
• 85 g onion quartered
• 2 garlic cloves
• 30 g extra virgin olive oil
• 45 g unsalted butter cold, cubed (1 cm), (30 g + 15 g)
• 285 g risotto rice (e.g. Carnaroli, Arborio) with 14-15 minutes cooking time (see Tip)
• 60 g dry white wine
• 700 g water
• 1 stock cube vegetable or beef
  ou 1 heaping tsp stock paste, homemade vegetable or beef
• 1 tsp salt to taste