Appareils et accessoires
Whole Chicken with Ratatouille
Prép. 15min
Total 1h
4 portion
Ingrédients
-
olive oil divided15 g
-
mustard15 g
-
salt30 tsp
-
black pepper, ground30 tsp
-
paprika, smoked, ground30 tsp
-
chicken1200 g
-
onion cut into pieces (1 in.)255 g
-
red bell pepper cut into pieces (1 in.)140 g
-
green pepper cut into pieces (1 in.)140 g
-
zucchini quartered and cubed (approx. ½ in.)300 g
-
tomato, canned395 g
-
salt1 - 2 pinches
-
black pepper, ground1 - 2 pinch
Niveau
facile
Infos nut. par 1 portion
Sodium
17960.2 mg
Protides
64.3 g
Calories
3920.5 kJ /
937 kcal
Lipides
60.1 g
Fibre
16.7 g
Graisses saturées
15.2 g
Glucides
42.6 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Air-Fry Sensor
9 Recettes
Canada
Canada
Vous pourriez aussi aimer...
Cider Chicken Stew
1h 40min
Korean Barbecue Chicken with Rice
45min
Lemon Garlic Chicken
30min
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Sopas
30min
Steaks with Mushroom Risotto
40min
Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli
45min
Garlic Pork with Vegetables and Rice
40min
Mediterranean Chicken
35min
Chicken and Mushroom Rice
30min
Salmon with Vegetable Sauce
25min
Pork Adobo
55min