Mee Soto (Express)

Mee Soto (Express)

5.0 2 évaluations

Prép. 10min

Total 1h

4 portions

Ingrédients

Sambal kicap

garlic cloves
2
bird's eye chilli (chilli padi)
6 - 12
cooking oil
10 g
fried shallots
2 tsp
salt
½ tsp
sugar
1 tsp
sweet soy sauce
30 g
lime juice
1 tsp

Soto

water
1300 g
coconut milk (optionnel)
50 g
chicken stock cube
1
salt adjust to taste
1 tsp
chicken breast fillet see tips
400 g
yellow noodles rinsed with hot water
200 g
peanuts (optionnel) deep fried
40 g
dried glass noodles (soh hoon) (optionnel) deep fried
200 g
hard-boiled eggs cut in halves
3
bean sprouts (taugeh) blanched
20 g
red chillies thinly sliced
2
Chinese celery leaves chopped
2 stalks

Niveau

facile

Infos nut. par 1 portion

Sodium 1480.6 mg

Protides 41 g

Calories 3866.1 kJ / 924 kcal

Lipides 36.4 g

Fibre 8.8 g

Graisses saturées 8.9 g

Glucides 111.4 g

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Également présenté dans

Meriah Raya 28 Recettes
International

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