Summer Fruit Crumble with Crème Anglaise

Pas d’évaluation

Prép. 10min

Total 1h 10min

6 portion

Ingrédients

Filling

strawberry hulled, halved
200 gram
almond liqueur, any type (optional)
50 gram
butter, unsalted (from cows' milk) diced
30 gram
apple, type Braeburn peeled, cored, cut in pieces (2 cm)
200 gram
blackberry (see tip)
200 gram
caster sugar
100 gram

Crumble

hazelnut, skin on or blanched
50 gram
almond, skin on
50 gram
wheat flour
100 gram
oat flake
50 gram
caster sugar
90 gram
butter, unsalted (from cows' milk) diced
100 gram

Crème Anglaise

water
1000 gram
double cream (around 48 % fat)
300 gram
whole cow milk
egg yolk (from chicken egg) from medium eggs
5
caster sugar
50 gram
vanilla pod seeds only (see tip)
1

Niveau

facile

Infos nut. par 1 portion

Sodium 71.4 mg

Protides 1.6 g

Calories 612.8 kJ / 147.2 kcal

Lipides 9.8 g

Fibre 1.2 g

Graisses saturées 5 g

Glucides 12.3 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Every Season Is a Healthy Season 30 Recettes
International

Vous pourriez aussi aimer...

Chicken and Rice Patties

1h

Chinese vermicelli with prawns and garlic sauce

1h 15min

Chicken and pepper souvlaki with rice

1h 5min

Steamed eggs sunny side up

15min

Pizza Margherita

2h 10min

Pork Tenderloin with Mustard Sauce and Potatoes

1h 5min

Spaghetti carbonara

40min

Teriyaki Chicken and Rice

40min

Paella with kidney beans

55min

Sausage ragu with orecchiette

1h

Beef burgers with cheese filling

40min

Chicken Pad Thai

20min