Appareils et accessoires
Mexican shredded beef cheeks with quinoa chia tortillas
Prép. 1h
Total 4h
4 portions
Ingrédients
Tortillas
-
quinoa50 g
-
chia seeds50 g
-
polenta (cornmeal)50 g
-
sesame seeds2 tbsp
-
sea salt to taste2 pinches
-
lime juice freshly squeezed (approx. ½ lime)2 tsp
-
water60 g
Corn and coriander salsa
-
water700 g
-
sweet corn cobs husks removed650 g
-
red onion¼
-
fresh coriander leaves only8 sprigs
-
avocado flesh only1
-
lime juice freshly squeezed, (approx. 2 limes)30 g
-
sea salt to taste
-
fresh ground black pepper to taste
Shredded beef cheeks
-
boiling water400 g
-
ancho chilli deseeded1
-
fresh coriander including roots3 sprigs
-
extra virgin olive oil2 tbsp
-
fresh bird's eye chilli deseeded if preferred1
-
garlic cloves4
-
beef cheeks trimmed and cut into cubes (3 - 4 cm)900 g
-
smoked paprika1 tsp
-
ground cumin2 tsp
-
ground cinnamon1 tsp
-
cocoa powder2 tsp
-
dark cooking chocolate (optional)30 g
-
water120 g
-
Meat stock paste1 tbsp
-
peanut butter3 tsp
-
tomato paste3 tsp
-
lime juice freshly squeezed, (approx. 2 limes)30 g
Niveau
facile
Infos nut. par 1 portions
Sodium
560.1 mg
Protides
54.3 g
Calories
2653 kJ /
631.5 kcal
Lipides
34.9 g
Fibre
7.8 g
Graisses saturées
8.6 g
Glucides
22.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Calendar favourites
9 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Middle Eastern chicken with pearl couscous
40min
Slow cooked Mexican beef
1h 30min
Fish tacos with Kewpie mayonnaise
1h 30min
Gluten free chicken and pear pie
2h 40min
Beef and pepper ragu
2h 15min
Layered lamb curry
1h
Jalapeño and lime chicken burger with corn smash
1h 15min
Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds
1h 15min
Lamb korma
4h
Buttermilk and jalapeño marinade
5min
Zurich-style veal strips with potatoes
2h 50min
Pulled pork with apple and fennel salad
2h 45min