Rote Grutze (red fruit pudding)

Rote Grutze (red fruit pudding)

3.9 9 évaluation

Prép. 15min

Total 2h 20min

6 portions

Ingrédients

white wine (see Tips)
250 g
rum (optionnel)
10 g
cornflour
25 g
white sugar (see Tips)
50 g
fresh mixed berries
600 g

Niveau

facile

Infos nut. par 1 portion

Sodium 12.3 mg

Protides 1.3 g

Calories 381.7 kJ / 90.8 kcal

Lipides 0.2 g

Fibre 3.8 g

Graisses saturées 0.1 g

Glucides 19 g

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Également présenté dans

Oktoberfest 10 Recettes
Australie et Nouvelle-Zélande

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