Black Bean and Sun-dried Tomato Dip

Black Bean and Sun-dried Tomato Dip

4.5 14 évaluations

Prép. 10min

Total 30min

4 portions

Ingrédients

sun-dried tomatoes in oil drained
12
nutritional yeast flakes
1 Tbsp
smoked paprika
1 tsp
dried chilli flakes
½ tsp
fine sea salt
½ tsp
ground black pepper
½ tsp
tinned black beans drained and rinsed (1 x 400 g tin)
240 g
red peppers quartered
150 g

Infos nut. par 1 portion

Calories 142 kcal / 593 kJ

Protides 8.4 g

Lipides 4.3 g

Glucides 17.5 g

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Également présenté dans

Vegan 10 Recettes
Royaume-Uni et Irlande

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