Goat's Cheese Panna Cotta with Beetroot and Port Jelly, Beetroot Gel and Beetroot Pickles

Goat's Cheese Panna Cotta with Beetroot and Port Jelly, Beetroot Gel and Beetroot Pickles

3.0 1 évaluation

Prép. 45min

Total 15h 15min

12 portions

Ingrédients

Goats Cheese Panna Cotta

double cream
600 g
goat's milk
400 g
gelatine leaves
6
soft goat's cheese strong flavoured, rindless
400 g
fine sea salt
1 pinch
ground white pepper
1 pinch

Beetroot and Port Jelly

beetroot juice
150 g
port
150 g
maple syrup
50 g
gelatine leaves
2
fine sea salt or to taste
1 pinch
ground black pepper or to taste
1 pinch

Beetroot Gel

beetroot juice
300 g
maple syrup
80 g
agar-agar (10 g)
4 Tbsp
fine sea salt
¼ tsp
ground black pepper
⅛ tsp
water cold
125 g

Beetroot Pickles

cinnamon stick
½
coriander seeds
½ tsp
cardamom pods
5
star anise
1
cider vinegar
250 g
caster sugar
250 g
garlic cloves finely sliced
2
fresh thyme
2 sprigs
fine sea salt
2 pinches
ground black pepper
1 pinch
water
300 g
beetroots peeled, diced (0.5 cm)
300 g

Beetroot Slaw and Garnish

beetroots finely sliced (julienne)
100 g
fresh bean sprouts (mung bean)
100 g
ruby chard
100 g
rapeseed oil (cold-pressed)
1 Tbsp
fine sea salt or to taste
1 pinch
ground black pepper or to taste
1 pinch
candy striped beetroots thinly sliced
2

Niveau

difficile

Infos nut. par 1 portion

Protides 11.5 g

Calories 2252 kJ / 538 kcal

Lipides 35.4 g

Glucides 43.5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix Like a Chef 7 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Moroccan Lamb with Chopped Salad

13h 15min

Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé

1h 10min

Chocolate Meringue Stack

7h 30min

Roasted Aubergine with Oyster Mushrooms

1h

Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy

1h 20min

Chocolate berry baked Alaska

8h 20min

Meringue Ghosts

12h 25min

Squid Crackers, Oyster Emulsion, Frozen Cucumber

5h 30min

Piped Raspberry Mousse

1h

Amaretti Crème Brulée

4h 30min

Bordelaise Sauce

55min

Lemon meringue tart

2h 30min