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Buckwheat Porridge

Buckwheat Porridge
3.4 40 évaluations
Prép. 5min
Total 25min
4 portions
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Ingrédients

  • pecan nuts
    40 g
  • raisins
    60 g
  • buckwheat grains
    200 g
  • almond milk or dairy-free milk of choice
    500 g
  • water
    450 g
  • maple syrup plus extra for serving
    20 g
    honey, plus extra for serving
  • vanilla extract
    1 tsp

Niveau

facile

Infos nut. par 1 portion

Protides 4.3 g
Calories 906 kJ / 217 kcal
Lipides 9.2 g
Glucides 29.2 g

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Également présenté dans

Breakfast Bowls 10 Recettes
Royaume-Uni et Irlande

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