Mushroom quinoa tartlets with truffle oil

Mushroom quinoa tartlets with truffle oil

3.8 4 évaluations

Prép. 25min

Total 1h 35min

24 portions

Ingrédients

Pastry cases

unsalted butter cut into pieces, plus extra for greasing
80 g
brown rice
80 g
buckwheat groats
60 g
quinoa
50 g
salt
½ tsp
xanthan gum
1 ½ tsp
egg
1
cold water
40 g

Mushroom filling

dried mushrooms (porcini, shiitake, etc)
20 g
boiling water for soaking
garlic clove
1
olive oil
2 tsp
cream cheese
60 g
fresh chives finely chopped
10 sprigs
walnuts
30 g
salt
1 - 2 pinches
ground black pepper
1 - 2 pinches
truffle oil plus extra for drizzling
2 tsp
fresh mushrooms of choice, cut into slices
150 g
fresh thyme leaves, for garnishing

Niveau

facile

Infos nut. par 1 portion

Protides 1.7 g

Calories 338.8 kJ / 80.7 kcal

Lipides 5.8 g

Fibre 0 g

Glucides 5.6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

High Tea 12 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

White balsamic reduction

40min

Spiced red wine pears

45min

Slow cooked beans with walnut pesto (TM5)

20h 15min

Celeriac parmigiana

1h 10min

Spiced cauliflower pilau

20min

Almond thins

25min

Goan fish and tamarind curry with coconut rice

1h 15min

Yoghurt and white chocolate ganache (Mark Best)

5h 30min

Miso soup

30min

Tandoori portobellos with creamy coconut raita

40min

Prawn salad with avocado dressing

35min

Burfee

24h 30min