Enchilada Lettuce Wraps

Enchilada Lettuce Wraps

4.5 4 évaluations

Prép. 10min

Total 35min

6 portions

Ingrédients

water
1000 g
chicken breasts, skinless
700 g
ground black pepper
½ tsp
fine sea salt
2 tsp
dried guajillo chillies halved, deseeded
20 g
panela cheese (Mexican fresh cheese) cut in pieces (2 cm)
200 g
garlic cloves
2
tomatoes cut in pieces
700 g
onions quartered
50 g
chipotle chillies, tinned (in adobo sauce)
15 g
green lettuce leaves
18
sour cream
100 g

Niveau

facile

Infos nut. par 1 portion

Protides 42 g

Calories 1302 kJ / 310 kcal

Lipides 11 g

Glucides 7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

tasty mexican dinners 9 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Pulled Tandoori Chicken

Pulled Tandoori Chicken

30min

Salmon with Mango Sauce, Flat Green Beans and Carrots

Salmon with Mango Sauce, Flat Green Beans and Carrots

1h

Shredded chicken in tomato sauce (Tinga de Pollo)

Shredded chicken in tomato sauce (Tinga de Pollo)

30min

Seared Steak Rocket Salad

Seared Steak Rocket Salad

35min

Brussels Sprouts with Chestnuts and Pancetta

Brussels Sprouts with Chestnuts and Pancetta

35min

Honey Lime Chicken with Mango Chutney

Honey Lime Chicken with Mango Chutney

1h 15min

Beef Fajitas

Beef Fajitas

1h

Chicken in Huitlacoche Sauce

Chicken in Huitlacoche Sauce

45min

Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce

Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce

14h 30min

Baked Parmesan Fish with Sweet Potato Mash

Baked Parmesan Fish with Sweet Potato Mash

45min

Chicken Avocado Gorditas

Chicken Avocado Gorditas

1h

Sea Bass with Lemon & Herb Couscous

Sea Bass with Lemon & Herb Couscous

35min