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Glazed carrots with honey
TM6

Glazed carrots with honey
4.6 ( 16 évaluations )
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Ingrédients

  • 150 g Dutch carrots approx. 15 cm long (see Tips)
  • 10 g salted butter
  • 15 g honey
  • 1 pinch salt
  • 2 sprigs fresh thyme
  • 1850 g water plus extra to submerge bag
  • 30 g freshly squeezed lemon juice or 1 tsp ascorbic acid (see Tips)
  • ¼ tsp black sesame seeds for sprinkling (optional - see Tips)
Infos nut.
par 1 portion
Calories
96.7 kcal / 405.9 kJ
Protides
1 g
Lipides
4.5 g
Glucides
11.3 g
Fibre
3.8 g
Graisses saturées
2.8 g
Sodium
154.3 mg

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