Appareils et accessoires
Spiced Polish Christmas cake
Prép. 30min
Total 99h 30min
30 portions
Ingrédients
Cake layers
-
unsalted butter softened and cut into pieces125 g
-
dark brown sugar220 g
-
honey250 g
-
eggs2
-
Christmas spice mix (see Tips)25 g
-
plain flour plus extra to dust500 g
-
bicarbonate of soda2 tsp
Sour cream filling
-
freshly squeezed lemon juice50 g
-
gelatine powder3 tsp
-
sour cream700 g
-
mascarpone cheese250 g
-
icing sugar40 g
Chocolate ganache
-
dark chocolate broken into pieces200 g
-
pouring (whipping) cream160 g
Niveau
moyen
Infos nut. par 1 portion
Sodium
130.1 mg
Protides
4.3 g
Calories
1344.7 kJ /
320.2 kcal
Lipides
20.2 g
Fibre
0.8 g
Graisses saturées
12.7 g
Glucides
31.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Granini slice
2h 15min
Apple crumble meringue slice
2h 45min
Honey cake
49h 30min
Italian Easter bread
3h 50min
Triple chocolate layer cake
5h 20min
"Little house" slice
6h 30min
Mini triple layer bundts
35min
Blackberry meringue cake
3h 55min
Chocolate and red wine cake with pears
1h 20min
Cherry and peach loaf
1h 55min
Italian ricotta doughnuts with citrus curd
1h 10min
Chocolate chip and pistachio cream cookies
1h