Vanilla ice cream sandwiches

Vanilla ice cream

• 130 g sugar
• 7 egg yolks
• 310 g milk, 3,2%
• 1 vanilla pod, seeds only
• 1 - 2 pinches salt
• 620 g cream, min. 30% fat

Sandwich biscuits

• 340 g plain flour
• 100 g butter, cut in pieces
• 2 eggs
• 100 g brown sugar
• 1 tsp baking powder
• 1 - 2 pinches salt

Assembly

• 100 g dark chocolate, in pieces
  ou 100 g white chocolate, in pieces
• 40 g coconut oil
• nuts (e.g. pistachio, peanuts, almonds), chopped and toasted (see tip)