Potatoes with Bacon and Hash

Potatoes with Bacon and Hash

4.8 9 évaluation

Prép. 15min

Total 2h 15min

4 portions

Ingrédients

bacon, cured, smoked, sliced cut into pieces (2.5 cm/1 in.)
225 g
water
600 g
potatoes cut into pieces (5 cm/2 in.)
570 g
garlic cloves halved
3
extra virgin olive oil
15 g
onions cut in wedges
200 g
jalapeño pepper destemmed and deseeded
½
salt
½ tsp
black pepper, freshly ground
¼ tsp
eggs, large
4
green onions chopped, to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 779.6 mg

Protides 19.3 g

Calories 2084.9 kJ / 498.3 kcal

Lipides 32.7 g

Fibre 4.1 g

Graisses saturées 10.2 g

Glucides 31.6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Mother's Day with Degrenne 6 Recettes
Canada

Vous pourriez aussi aimer...

Asian Stir Fry with Noodles (Metric)

1h 5min

Caprese Frittata

30min

Avgolemono (Greek-style Chicken Soup)

40min

Traditional Fried Rice

20min

Potato Pancakes

45min

Poached eggs with blade cover

30min

Green coloured eggs

55min

Tex-mex burger

4h 25min

Braised Pork and Eggs with Rice

40min

Beef Tenderloin with Parmesan Horseradish Sauce

55min

Soy Chicken with Bok Choy

40min

Ham and Cream Cheese Spread

10min